Paris Hot Chocolate Recipe

Introduction

Paris Hot Chocolate is a rich, velvety drink that brings the luxurious taste of dark chocolate to your cup. Perfect for cozy evenings, this recipe combines creamy milk and a hint of vanilla for a truly indulgent experience.

Ingredients

• 2 cups whole milk
• 1/2 cup heavy cream
• 6 oz dark chocolate (70% cocoa)
• 1 tablespoon sugar (optional)
• 1/4 teaspoon vanilla extract
• Whipped cream (for topping)
• Cocoa powder (for dusting)

Instructions

1. Step 1: In a small saucepan, heat the milk and heavy cream over medium heat, stirring occasionally until it begins to steam.
2. Step 2: Add the dark chocolate to the saucepan and stir until completely melted and smooth.
3. Step 3: Taste the mixture and add sugar if desired. Stir until dissolved.
4. Step 4: Remove the saucepan from heat and stir in the vanilla extract.
5. Step 5: Pour the hot chocolate into mugs, and top with whipped cream.
6. Step 6: Dust the whipped cream with cocoa powder for an extra touch of indulgence.

Tips & Variations

• Use a mix of milk and half-and-half for a creamier texture if you prefer an even richer drink.
• Replace sugar with honey or maple syrup for a natural sweetener alternative.
• Add a pinch of cinnamon or chili powder to the chocolate for a subtle spicy twist.
• For a dairy-free version, substitute whole milk and cream with almond or oat milk and coconut cream.

Storage

Paris Hot Chocolate is best enjoyed fresh. If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove over low heat, stirring to maintain smoothness and prevent burning.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use milk chocolate instead of dark chocolate?

Yes, you can substitute milk chocolate for a sweeter and less intense flavor, but it may make the hot chocolate less rich.

What type of chocolate is best for Paris Hot Chocolate?

Using high-quality dark chocolate with around 70% cocoa content balances bitterness and sweetness for the authentic Parisian experience.

Paris Hot Chocolate Recipe

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4.5 from 56 reviews

Indulge in the rich and creamy Paris Hot Chocolate, a decadent beverage made with dark chocolate, whole milk, and heavy cream. Topped with luscious whipped cream and a dusting of cocoa powder, this luxurious hot drink offers a perfectly smooth and velvety texture that’s ideal for cozy moments or a special treat.

• Author: Luna
• Prep Time: 5 minutes
• Cook Time: 7 minutes
• Total Time: 12 minutes
• Yield: 2 servings 1x
• Category: Beverage
• Method: Stovetop
• Cuisine: French

Ingredients

Scale 1x2x3x

Chocolate Base

• 2 cups whole milk
• 1/2 cup heavy cream
• 6 oz dark chocolate (70% cocoa)
• 1 tablespoon sugar (optional)
• 1/4 teaspoon vanilla extract

Toppings

• Whipped cream (for topping)
• Cocoa powder (for dusting)

Instructions

1. Heat Milk and Cream: In a small saucepan, combine the whole milk and heavy cream. Warm over medium heat, stirring occasionally until the mixture begins to steam but does not boil.
2. Melt Chocolate: Add the dark chocolate to the heated milk and cream. Stir continuously until the chocolate is fully melted and the mixture is smooth and uniform.
3. Add Sweetener: Taste the hot chocolate and add sugar if desired. Stir well until the sugar dissolves completely into the mixture.
4. Add Vanilla: Remove the saucepan from heat and stir in the vanilla extract to enhance the flavor profile of the hot chocolate.
5. Serve and Garnish: Pour the hot chocolate into individual mugs. Top each serving with a generous amount of whipped cream and dust lightly with cocoa powder for an elegant finish.

Notes

• Use high-quality dark chocolate (70% cocoa or higher) for the best rich flavor.
• Adjust sugar quantity based on your preferred sweetness level.
• For a dairy-free version, substitute whole milk and heavy cream with plant-based alternatives.
• To make it extra indulgent, add a pinch of cinnamon or a splash of liqueur such as Grand Marnier or Baileys.
• Serve immediately for the best hot chocolate experience.

Keywords: Paris Hot Chocolate, dark chocolate drink, creamy hot chocolate, French hot beverage, decadent chocolate recipe