OMG Pretzel Dip Recipe
Introduction
This Pretzel Dip is a creamy, tangy crowd-pleaser that’s perfect for sharing. With sharp cheddar and a hint of ranch seasoning, it pairs beautifully with soft pretzels or crunchy snacks.
Ingredients
- 8 ounces sharp cheddar cheese, grated
- 8 ounces whipped cream cheese
- 1 ounce ranch dressing seasoning packet
- 1 tbsp Dijon mustard
- 2 tbsp sour cream
- 4 green onions, diced
Instructions
- Step 1: Grate the sharp cheddar cheese brick and set aside.
- Step 2: In a mixing bowl, combine the whipped cream cheese, grated cheddar, ranch seasoning, Dijon mustard, and sour cream. Stir until everything is well incorporated.
- Step 3: Fold in the diced green onions gently to distribute them evenly.
- Step 4: For serving cold, cover and chill the dip in the refrigerator for at least two hours or overnight to develop the flavors.
- Step 5: For a warm dip, heat gently until the cheddar melts, stirring often. Alternatively, place the dip in a crockpot on low heat to keep it warm during your gathering.
Tips & Variations
- Use smoked cheddar for a richer, smokier flavor.
- Swap green onions for chives or finely diced red onion for a different onion profile.
- Add a pinch of cayenne pepper for a subtle spicy kick.
- Serve with soft pretzels, pretzel sticks, or crunchy vegetables like celery and carrots.
Storage
Store leftover dip in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in a microwave until warmed through. Stir well before serving to restore smoothness.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make the dip ahead of time?
Yes, this dip actually tastes better after chilling for a few hours or overnight, allowing the flavors to meld.
What can I serve with pretzel dip besides pretzels?
This dip pairs well with fresh vegetables, crackers, or even toasted baguette slices for variety.
PrintOMG Pretzel Dip Recipe
This OMG Pretzel Dip is a creamy, flavorful blend of sharp cheddar, whipped cream cheese, and tangy ranch seasoning, perfect for serving chilled or warm alongside your favorite pretzels. The dip combines sharp and smooth cheeses with zesty mustard and fresh green onions, creating an irresistible appetizer that’s easy to prepare for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes (warming time as optional)
- Total Time: 15 minutes (chilling time not included)
- Yield: Approximately 2 cups (serves 6–8 people) 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Cheese Ingredients
- 8 ounces Sharp Cheddar Cheese Brick, grated
- 8 ounces Whipped Cream Cheese
Flavorings and Seasonings
- 1 ounce Ranch Dressing Seasoning Packet
- 1 tbsp Dijon Mustard
- 2 tbsp Sour Cream
Fresh Ingredients
- 4 Green Onions, diced
Instructions
- Grate the Cheese: Begin by grating the sharp cheddar cheese brick finely to ensure it blends smoothly into the dip.
- Mix Main Ingredients: In a mixing bowl, combine the whipped cream cheese, grated cheddar cheese, ranch dressing seasoning packet, Dijon mustard, and sour cream. Mix thoroughly until all ingredients are well incorporated and uniform in texture.
- Add Fresh Onions: Gently fold in the diced green onions to add a fresh, mild onion flavor and a bit of texture to the dip.
- Chill or Warm the Dip: For a cold dip, cover and refrigerate for at least two hours or overnight to let the flavors meld nicely. To serve warm, heat gently until the cheddar cheese melts, stirring occasionally. Alternatively, place the dip in a crockpot set to low to keep warm for parties or gatherings.
Notes
- You can adjust the ranch seasoning to suit your taste preferences or substitute it with fresh herbs for a different flavor profile.
- Serving the dip warm will create a gooey, melty texture, ideal for dipping soft pretzels.
- This dip pairs excellently with pretzels but can also be served with crackers, chips, or fresh vegetable sticks.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- If you want a thicker consistency, reduce the amount of sour cream or add more grated cheese.
Keywords: Pretzel Dip, Cheddar Cheese Dip, Ranch Dip, Party Appetizer, Cheese Dip Recipe
