Kielbasa and Sauerkraut Recipe
A hearty and flavorful Kielbasa and Sauerkraut skillet dish, combining smoky sliced kielbasa with tangy sauerkraut and aromatic seasonings, simmered to perfection. Perfect for a comforting meal that’s quick and easy to prepare on the stovetop.
- Prep Time: 5 minutes
- Cook Time: 22 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Eastern European
Ingredients
Scale
Meat
- 1 pound kielbasa, sliced
Other Ingredients
- 1 tablespoon butter
- 2 cups sauerkraut, drained well
- ¼ cup chicken broth
- 2 teaspoons Dijon mustard
- ½ teaspoon caraway seeds (optional)
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper (or to taste)
Instructions
- Brown the kielbasa: Melt the butter in a large skillet over medium-high heat. Add the sliced kielbasa and cook, stirring occasionally, until the pieces are nicely browned on all sides, about 5 minutes, to develop flavor.
- Add the sauerkraut and seasonings: Stir in the drained sauerkraut, chicken broth, Dijon mustard, caraway seeds if using, garlic powder, and black pepper. Mix everything together well to combine the flavors.
- Simmer covered: Cover the skillet with a lid and reduce the heat to medium-low. Let the mixture simmer for 10 minutes so the flavors meld and the sauerkraut softens.
- Evaporate excess liquid: Remove the lid and continue cooking uncovered for an additional 5 to 7 minutes, allowing most of the liquid to evaporate and the dish to thicken slightly.
- Adjust seasoning and serve: Taste the dish and adjust the black pepper if needed. Serve warm as a satisfying main course or side dish.
Notes
- Drain the sauerkraut well to avoid excess liquid diluting the flavor.
- Caraway seeds add a traditional flavor but can be omitted if unavailable or unwanted.
- This dish pairs well with mustard, rye bread, or boiled potatoes.
- Use a non-stick or cast iron skillet for best browning results.
- Leftovers keep well refrigerated for up to 3 days and reheat nicely.
Keywords: Kielbasa, Sauerkraut, Stovetop, Easy, Smoky, Comfort Food
Find it online: https://trendytasterecipes.com/kielbasa-and-sauerkraut-recipe/
