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Disney-Inspired Mickey’s Churro Cookies Recipe

4.9 from 56 reviews

These Disney-inspired Mickey’s Churro Cookies are a delightful twist on classic churros, shaped like Mickey Mouse for a fun and festive treat. Made with easy refrigerated pie dough, brushed with butter, coated in cinnamon sugar, and baked to a golden perfection, these cookies are quick to prepare and perfect for sharing. Serve them warm with a rich chocolate dipping sauce for an irresistible dessert experience.

Ingredients

Scale

Cookie Dough

  • 1 package refrigerated pie dough (room temperature)

Topping

  • 2 tablespoons melted butter
  • 1/4 cup granulated sugar
  • 1 tablespoon ground cinnamon

Chocolate Dipping Sauce

  • 1/4 cup favorite chocolate (chips or chopped chocolate)
  • 1 tablespoon heavy cream

Instructions

  1. Prepare the Dough: Allow the refrigerated pie dough to come to room temperature completely to prevent cracking when unrolling. Carefully unroll the dough onto a clean surface.
  2. Cut the Cookies: Use a Mickey Mouse-shaped cookie cutter (or any preferred shape) to cut cookies from the dough. Arrange the cookies on a baking sheet lined with a silicone baking mat or parchment paper. Place the cookie cutter strategically to minimize dough waste, and save excess dough to reroll and cut additional cookies or make scrap cookies.
  3. Add Toppings: Brush each cookie generously with melted butter to help the cinnamon sugar stick and add richness. In a small bowl, combine granulated sugar and ground cinnamon. Sprinkle this cinnamon sugar mixture evenly over the buttered cookies.
  4. Bake the Cookies: Preheat the oven according to the pie dough package instructions. Place the cookie sheet in the oven and bake, keeping a close eye as these cookies bake faster than a full pie crust. Most cookies bake in about 5 minutes or until golden and crisp around the edges.
  5. Prepare the Chocolate Sauce: While the cookies bake, melt your chocolate in a microwave-safe bowl at half power in 20-second intervals, stirring in between to avoid burning. Once melted, stir in the heavy cream until smooth and creamy.
  6. Serve: Remove the cookies from the oven and allow them to cool slightly — they are best enjoyed warm. Serve with the chocolate dipping sauce on the side and enjoy your Disney-inspired treat!

Notes

  • Use room temperature pie dough to prevent cracking when unrolling.
  • Keep a close watch on baking time; cookies bake faster than full pie crusts.
  • You can substitute heavy cream in the chocolate sauce with milk or a dairy-free alternative if desired.
  • For extra crispness, you can double the cinnamon sugar layer by brushing again with butter after the first sprinkle and reapplying sugar.
  • Leftover dough scraps can be rerolled carefully to minimize waste but avoid overworking the dough to keep cookies tender.

Keywords: churro cookies, Mickey Mouse cookies, Disney inspired cookies, cinnamon sugar cookies, easy dessert, holiday cookies