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Crock Pot Apple Pork Chops Recipe

Crock Pot Apple Pork Chops Recipe

5.2 from 14 reviews

Tender and flavorful Crock Pot Apple Pork Chops cooked slowly with sweet apples, apple sauce, and warm spices, creating a comforting and delicious meal perfect for any day.

Ingredients

Scale

Meat

  • 4 bone-in pork chops

Produce

  • 2 medium-sized apples, sliced
  • 1 medium onion, sliced

Condiments & Sauces

  • 1 cup unsweetened apple sauce
  • 1/4 cup brown sugar

Spices & Seasonings

  • 1 teaspoon ground cinnamon
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Prepare the Pork Chops: Season both sides of the pork chops evenly with 1 teaspoon salt and 1/2 teaspoon black pepper to enhance the flavor.
  2. Arrange in the Crock Pot: Place the seasoned pork chops in the bottom of the slow cooker, spreading them out in a single layer.
  3. Add Apples and Sauce: Layer the sliced apples and sliced onion evenly over the pork chops. Drizzle 1 cup of unsweetened apple sauce on top to add moisture and sweetness.
  4. Add Spices: Sprinkle 1 teaspoon ground cinnamon, 1 teaspoon garlic powder, 1 teaspoon dried thyme, and 1/4 cup brown sugar over the apples and sauce to give the dish a warm, aromatic flavor.
  5. Cover and Cook: Place the lid on the slow cooker and cook on low heat for 6 to 8 hours or on high heat for 3 to 4 hours, allowing the pork to become tender and absorb the flavors.
  6. Check for Doneness: Use a meat thermometer to ensure the pork chops have reached an internal temperature of at least 145°F for safe consumption.
  7. Serve: Once cooked, serve the pork chops hot with the apple and onion mixture spooned over the top for a delicious, cozy meal.

Notes

  • For enhanced flavor, use tart apples like Granny Smith or Honeycrisp.
  • Cooking times may vary depending on your slow cooker model; adjust accordingly.
  • To keep the pork chops juicy, avoid lifting the lid during cooking.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • This recipe pairs well with mashed potatoes or steamed green vegetables.

Nutrition

Keywords: Crock Pot, slow cooker, pork chops, apples, apple sauce, fall recipes, easy dinner, comfort food