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Cottage Cheese Queso Recipe

4.7 from 88 reviews

This Cottage Cheese Queso is a quick and healthy twist on traditional queso dip, blending creamy cottage cheese with sharp cheddar and a hint of taco seasoning for a smooth, flavorful dip. Perfect for a snack or appetizer, it comes together effortlessly using your blender and microwave.

Ingredients

Scale

Ingredients

  • 1 cup cottage cheese
  • 1/2 cup cheddar cheese, shredded
  • 1/2 teaspoon taco seasoning

Instructions

  1. Blend Cottage Cheese: Add the cottage cheese to a blender, preferably a single-serve blender, and blend until it becomes smooth and creamy.
  2. Prepare for Microwaving: Transfer the blended cottage cheese into a microwave-safe bowl. Evenly sprinkle the shredded cheddar cheese and taco seasoning over the top.
  3. Initial Microwave: Place the bowl in the microwave and heat for 1 minute to start melting the cheese and combine the flavors.
  4. Stir and Continue Cooking: Stir the mixture well to ensure even melting. Return the bowl to the microwave and cook for an additional 30 seconds. Stir again thoroughly. Repeat this step (30 seconds cooking, then stirring) until the queso is smooth and the cheddar is fully melted, typically about 2 minutes total depending on your microwave’s power.
  5. Garnish and Serve: Optionally top your queso with pico de gallo, salsa, or fresh cilantro for added freshness and flavor. Serve warm with tortilla chips for dipping.

Notes

  • Use full-fat or low-fat cottage cheese depending on your preference for creaminess and calorie content.
  • Taco seasoning can be store-bought or homemade for a fresher taste.
  • Microwave times vary by appliance; watch closely to avoid overheating or curdling.
  • For a thinner queso, stir in a splash of milk or water before microwaving.
  • This recipe makes a small batch ideal for 2-3 people.

Keywords: cottage cheese queso, healthy queso dip, quick appetizer, microwave queso, cheesy dip, taco seasoning dip