Chicken Parmesan Crescent Rolls Recipe
Chicken Parmesan Crescent Rolls are a delicious and easy-to-make meal combining crispy breaded chicken fingers, melted mozzarella cheese, and classic spaghetti sauce all wrapped in flaky crescent roll dough. Perfect for a quick dinner or a tasty appetizer, these rolls offer a flavorful twist on traditional chicken Parmesan with minimal prep and bake time.
- Prep Time: 10 minutes
- Cook Time: 20-23 minutes
- Total Time: 30-33 minutes
- Yield: 8 rolls 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
Main Ingredients
- 8 breaded chicken fingers (frozen Tyson crispy chicken strips recommended)
- 8 slices mozzarella cheese, each slice cut in half
- 1 (8-oz) can refrigerated crescent rolls
- 1 tsp garlic powder
- 1 cup spaghetti sauce
Instructions
- Preheat Oven: Preheat your oven to 375ºF (190ºC) to ensure it reaches the right temperature before baking.
- Prepare Crescent Rolls: Separate the canned crescent rolls into 8 individual triangle pieces. Pour the spaghetti sauce into a bowl or small saucepan for easy dipping.
- Assemble Rolls: Place one half slice of mozzarella cheese onto each crescent roll triangle. Dunk one breaded chicken finger into the spaghetti sauce, then place it on top of the cheese on the crescent dough.
- Roll Up: Carefully roll up each crescent with the chicken and cheese inside, sealing the dough around them. Arrange the rolls on a cookie sheet in a single layer. Sprinkle each roll lightly with garlic powder for extra flavor.
- Bake First Stage: Bake the rolls in the preheated oven for 15 minutes, allowing the dough to cook and cheese to melt slightly.
- Top and Bake Again: Remove the rolls from the oven and top each with the remaining half slice of mozzarella cheese. Return the pan to the oven and bake for an additional 5 to 8 minutes until the cheese is melted and bubbly.
- Serve: Let rolls cool slightly before serving for the best texture and taste. Enjoy your handheld chicken Parmesan crescent rolls!
Notes
- Use frozen breaded chicken fingers for convenience; fresh homemade breaded chicken strips can be substituted.
- For a spicier kick, add some red pepper flakes to the sauce or sprinkle inside the rolls before baking.
- If you want crispier rolls, bake on a parchment-lined baking sheet or lightly spray the sheet with cooking spray.
- These rolls are best enjoyed fresh but can be reheated in the oven to maintain crispiness.
- Pair with a side salad or steamed vegetables for a complete meal.
Keywords: Chicken Parmesan, Crescent Rolls, Mozzarella, Baked Chicken, Easy Dinner, Comfort Food
