BBQ Ground Beef Sloppy Joes Recipe
Introduction
Sloppy Joes are a classic American comfort food that’s both simple and satisfying. This recipe combines savory ground beef with a tangy, flavorful sauce, making it perfect for a quick weeknight meal or a casual gathering.

Ingredients
- 1 pound ground beef
- 1 onion, diced
- 1/4 cup BBQ sauce
- 1/4 cup ketchup
- 1 tbsp. mustard
- 1 tsp. Worcestershire sauce
- 1 tsp. salt
Instructions
- Step 1: Heat a large skillet over medium-high heat. Add the diced onion and sauté for a few minutes until they develop a toasty, golden color.
- Step 2: Reduce the heat to medium, add the ground beef, and cook while breaking it into small pieces. Once cooked through, you may drain excess grease by placing the meat in a colander if desired.
- Step 3: Stir in the BBQ sauce, ketchup, mustard, Worcestershire sauce, and salt. Lower the heat to low and let the mixture simmer for a few more minutes to combine the flavors.
- Step 4: Serve the sloppy joe mixture on hamburger buns. For extra flavor, add mayonnaise, cheese, or an extra drizzle of ketchup. Enjoy!
Tips & Variations
- For a healthier option, use lean ground turkey or chicken instead of beef.
- Add diced bell peppers or a dash of hot sauce for extra flavor and a little heat.
- Try serving on toasted buns or even inside a baked potato for a fun twist.
Storage
Store leftover sloppy joe mixture in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave until warmed through. The mixture can also be frozen for up to 2 months; thaw overnight in the fridge before reheating.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make sloppy joes ahead of time?
Yes, you can prepare the meat mixture a day ahead and store it in the refrigerator. Reheat it gently before serving to maintain the best texture and flavor.
What can I serve with sloppy joes?
Sloppy joes go well with classic sides like coleslaw, potato chips, pickles, or a simple green salad for a balanced meal.
PrintBBQ Ground Beef Sloppy Joes Recipe
Classic sloppy joes made with seasoned ground beef simmered in a tangy BBQ sauce mixture, perfect for a quick and hearty sandwich served on hamburger buns.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sandwich
- Method: Stovetop
- Cuisine: American
Ingredients
Meat and Vegetables
- 1 pound ground beef
- 1 onion, diced
Sauces and Seasonings
- 1/4 cup BBQ sauce
- 1/4 cup ketchup
- 1 tbsp. mustard
- 1 tsp. Worcestershire sauce
- 1 tsp. salt
Instructions
- Sauté Onions: Heat a large skillet over medium-high heat on the stovetop. Add the diced onions and sauté for a few minutes until they become toasty and fragrant.
- Cook Ground Beef: Reduce heat to medium, add the ground beef to the skillet, and cook while breaking it up into small pieces. Optionally, drain excess grease by transferring the cooked meat to a colander.
- Add Sauce and Simmer: Stir in BBQ sauce, ketchup, mustard, Worcestershire sauce, and salt thoroughly. Lower the heat to low and simmer the mixture for a few more minutes to blend flavors.
- Serve: Spoon the sloppy joe mixture onto hamburger buns, optionally adding mayonnaise, cheese, and an extra drizzle of ketchup for additional flavor. Serve warm and enjoy!
Notes
- Using homemade hamburger buns can elevate the sandwich experience.
- Draining excess grease after cooking the beef helps reduce fat content.
- Adjust the amount of mustard or BBQ sauce for preferred tanginess and sweetness.
- Serve with classic sides like coleslaw or potato chips for a complete meal.
Keywords: sloppy joe, ground beef sandwich, quick dinner, BBQ sandwich, American comfort food

