BBQ Chicken Flatbread Recipe
A delicious and easy BBQ Chicken Flatbread recipe featuring shredded chicken, tangy BBQ sauce, melted mozzarella cheese, and fresh veggies on a crispy flatbread base. Perfect for a quick weeknight meal or casual entertaining.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
For the Base:
- 2 flatbreads (lavash, pita, or pre-made pizza crust)
For the Topping:
- 200 g cooked or roasted chicken (shredded)
- 4–5 tbsp your favorite BBQ sauce
- 100 g shredded mozzarella cheese (or a mix of cheddar and mozzarella)
- 1 small red onion (thinly sliced)
- 1 small sweet pepper (thinly sliced, optional)
- 1–2 tbsp chopped fresh cilantro or parsley (for garnish)
For Serving (Optional):
- Sour cream or Greek yogurt
- Lime wedges
Instructions
- Preheat Oven: Preheat your oven to 200°C (390°F). Prepare a baking sheet lined with parchment paper and place the flatbreads on it.
- Mix Chicken and BBQ Sauce: In a bowl, combine the shredded chicken with 3 tablespoons of BBQ sauce. Let it sit for 5 minutes to allow flavors to meld.
- Spread BBQ Sauce on Flatbreads: Evenly spread approximately 1 tablespoon of BBQ sauce on each flatbread as a flavorful base layer.
- Add BBQ Chicken: Distribute the BBQ-coated shredded chicken evenly over each flatbread.
- Top with Cheese: Sprinkle shredded mozzarella cheese (or a cheddar-mozzarella mix) evenly over the chicken layer.
- Add Vegetables: Place thinly sliced red onion and sweet pepper (if using) on top of the cheese.
- Bake: Place the flatbreads in the preheated oven and bake for 10-12 minutes until the cheese melts, turns lightly golden, and the flatbread edges become crispy.
- Cool Slightly: Remove from the oven and let the flatbreads cool slightly before serving.
- Garnish and Serve: Sprinkle chopped fresh cilantro or parsley over the flatbreads. Optionally serve with sour cream or Greek yogurt and lime wedges.
Notes
- You can use lavash, pita, or any pre-made pizza crust as flatbread bases.
- Adjust BBQ sauce amount to taste; use your favorite brand or homemade sauce.
- Sweet pepper is optional but adds a nice crunch and sweetness.
- For extra flavor, you can add a sprinkle of smoked paprika or chili flakes before baking.
- Leftover flatbread can be stored wrapped in foil and reheated in the oven.
Nutrition
- Serving Size: 1 flatbread
- Calories: 420 kcal
- Sugar: 7 g
- Sodium: 750 mg
- Fat: 14 g
- Saturated Fat: 6 g
- Unsaturated Fat: 6 g
- Trans Fat: 0.1 g
- Carbohydrates: 45 g
- Fiber: 3 g
- Protein: 30 g
- Cholesterol: 65 mg
Keywords: BBQ chicken flatbread, BBQ pizza, quick dinner, easy flatbread recipe, shredded chicken, BBQ sauce recipe
Find it online: https://trendytasterecipes.com/bbq-chicken-flatbread-recipe/
