Apple Pie Smoothie Recipe
This Apple Pie Smoothie is a creamy and delicious blend inspired by classic apple pie flavors. Featuring fresh apples, warming spices like cinnamon and nutmeg, and a creamy base of yogurt and milk, it’s perfect for a nutritious breakfast or snack that tastes like dessert. With wholesome ingredients like rolled oats and almond butter, it provides satisfying texture, flavor, and nutrition in every sip.
- Author: Luna
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 large smoothie (about 16 ounces) 1x
- Category: Smoothie, Breakfast, Snack
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Fruit and Base
- 1 large apple, peeled, cored, and chopped (Granny Smith or Honeycrisp recommended)
- 1/2 cup unsweetened applesauce
- 1/2 cup milk (dairy or non-dairy, such as almond, soy, or oat milk)
- 1/4 cup plain Greek yogurt (or non-dairy yogurt alternative)
Dry Ingredients & Flavorings
- 1/4 cup rolled oats (old-fashioned or quick-cooking)
- 1 tablespoon almond butter (or any nut butter)
- 1 tablespoon maple syrup (or honey, agave, or other sweetener to taste)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of ground cloves (optional)
- 1/4 teaspoon vanilla extract
Other
- 1/2 cup ice cubes (more or less, depending on desired thickness)
- Prepare the Apple: Peel, core, and chop the apple into smaller pieces to ensure easy blending and smooth texture.
- Combine Ingredients in the Blender: Add the chopped apple, applesauce, milk, Greek yogurt (or non-dairy alternative), rolled oats, almond butter, maple syrup, cinnamon, nutmeg, cloves (if using), and vanilla extract to your blender for a flavorful and nutritious base.
- Add Ice: Add the ice cubes starting with 1/2 cup to control the smoothie’s thickness and chill. You can adjust the amount based on preferred consistency.
- Blend Until Smooth: Blend all ingredients for 30 to 60 seconds until completely smooth and creamy without any chunks.
- Taste and Adjust: Sample the smoothie and if needed, add more maple syrup or honey for sweetness, or extra cinnamon and nutmeg to enhance the spice flavor.
- Blend Again (If Needed): If you made any adjustments, blend the smoothie briefly again to fully incorporate the added ingredients.
- Pour into a Glass: Pour the smoothie into a serving glass or mason jar, ready to enjoy immediately.
- Add Toppings (Optional): Add a dollop of whipped cream or coconut whipped cream for a dairy-free option, sprinkle chopped nuts like walnuts or pecans, dust a bit of cinnamon, or drizzle caramel sauce for extra indulgence.
- Serve Immediately: Enjoy your fresh and flavorful Apple Pie Smoothie at once for the best taste and texture.
Notes
- You can substitute almond butter with peanut butter or cashew butter according to preference.
- For a vegan version, use plant-based yogurt and milk, and swap maple syrup for agave or another vegan sweetener.
- Add more oats for a thicker, more filling smoothie or reduce for thinner consistency.
- Adjust spices to taste depending on how strong you want the apple pie flavor.
- Adding a scoop of protein powder can boost this into a post-workout treat.
- If you want extra fiber, leave the apple skin on but wash thoroughly.
- Use fresh or frozen apples depending on season and availability.
Nutrition
- Serving Size: 1 smoothie (16 oz)
- Calories: 320
- Sugar: 23g
- Sodium: 110mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 6g
- Protein: 9g
- Cholesterol: 5mg
Keywords: apple smoothie, apple pie smoothie, healthy smoothie, fall smoothie, breakfast smoothie, vegan smoothie option, cinnamon smoothie