Air Fryer Egg McMuffin Recipe

Introduction

Enjoy a quick and delicious breakfast with this Air Fryer Egg McMuffin recipe. Perfectly cooked eggs, crispy bacon, and toasted English muffins come together effortlessly for a classic morning favorite.

Ingredients

• 2 eggs
• 2 English muffins
• 2 slices bacon
• 2 slices cheese

Instructions

1. Step 1: Preheat your air fryer to 400°F for optimal cooking.
2. Step 2: Use the top rings of two Ball Mason jar lids to shape the eggs.
3. Step 3: Line the air fryer rack with aluminum foil for easy cleanup, then generously spray it with cooking oil to prevent sticking.
4. Step 4: Carefully crack one egg into each prepared jar lid, making sure they are centered.
5. Step 5: Arrange the bacon strips on the rack for even cooking.
6. Step 6: Cook the bacon and eggs for 5 minutes, then flip the bacon to crisp both sides, and cook for another 5 minutes.
7. Step 7: Remove the cooked bacon and eggs from the air fryer and set aside.
8. Step 8: Place the split English muffin halves directly in the air fryer and toast for about 5 minutes, until golden brown.
9. Step 9: Assemble the sandwiches by layering a slice of cheese on each toasted muffin half, adding the cooked egg, and topping with a bacon strip.
10. Step 10: Gently close the muffins to complete your egg McMuffin.

Tips & Variations

• Substitute Canadian bacon or sausage patties for a different twist on this classic sandwich.
• Use a different cheese like cheddar or pepper jack for extra flavor.
• For a fluffier egg, beat the eggs before pouring into the jar rings.
• Sprinkle some freshly ground black pepper or hot sauce inside the muffin for added spice.

Storage

Store any leftover sandwiches in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or microwave until warmed through before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this recipe without Mason jar lids?

Yes, you can use silicone egg molds or small oven-safe ramekins to shape the eggs if Mason jar lids are not available.

How do I prevent the eggs from sticking to the jar lids?

Make sure to spray the jar lids generously with cooking oil or non-stick spray before cracking the eggs into them to ensure easy removal.

Air Fryer Egg McMuffin Recipe

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★★★★★

4.6 from 54 reviews

This Air Fryer Egg McMuffin recipe offers a quick and delicious homemade take on the classic breakfast sandwich. Using an air fryer, you can perfectly cook eggs and bacon while toasting English muffins for a crispy, savory meal that’s ready in under 20 minutes. It’s an easy and hands-off way to enjoy a satisfying breakfast sandwich with minimal cleanup.

• Author: Luna
• Prep Time: 5 minutes
• Cook Time: 15 minutes
• Total Time: 20 minutes
• Yield: 2 sandwiches 1x
• Category: Breakfast Sandwich
• Method: Air Frying
• Cuisine: American
• Diet: Low Lactose

Ingredients

Scale 1x2x3x

Egg McMuffin Ingredients

• 2 Eggs
• 2 English muffins, split
• 2 slices bacon
• 2 slices cheese (such as American or cheddar)
• Cooking spray or oil, for greasing

Instructions

1. Preheat Air Fryer: Preheat your air fryer to 400°F for optimal cooking temperature to ensure even and rapid cooking of all components.
2. Prepare Egg Rings: Use the top rings of two Ball Mason jar lids as molds to shape the eggs for uniform size and neatness.
3. Prepare Air Fryer Rack: Line the air fryer rack with aluminum foil for easy cleanup, then generously spray it with cooking oil to prevent sticking of eggs and bacon.
4. Crack Eggs: Carefully crack one egg into each of the prepared jar lid rings, making sure the eggs are centered for even cooking and appearance.
5. Arrange Bacon: Place the strips of bacon on the air fryer rack alongside the egg rings, ensuring space for even cooking.
6. Cook Eggs and Bacon: Cook the bacon and eggs together for 5 minutes, then flip the bacon strips to crisp both sides evenly. Continue cooking for an additional 5 minutes until eggs are set and bacon is crispy.
7. Remove Cooked Ingredients: Remove the cooked eggs and bacon from the air fryer and set aside to cool slightly while you prepare the muffins.
8. Toast English Muffins: Place the split English muffin halves directly into the air fryer and toast for about 5 minutes or until golden brown and crisp.
9. Assemble Sandwich: Layer a slice of cheese on each toasted muffin half, then place a cooked egg on top of the cheese, followed by a strip of crispy bacon.
10. Finish and Serve: Gently close the muffin halves together to complete the sandwich and serve immediately while warm.

Notes

• Using Mason jar lids as egg rings ensures perfectly shaped eggs suited for the sandwich.
• Line the air fryer rack with foil and spray generously to avoid sticking and simplify cleanup.
• Flip bacon halfway during cooking for an even crisp texture.
• You can customize cheese type based on preference, such as Swiss or pepper jack.
• The recipe can be doubled easily by cooking in batches if your air fryer basket is small.
• Check the egg doneness preference; you can adjust cooking time slightly for softer or firmer yolks.

Keywords: Air Fryer Egg McMuffin, breakfast sandwich, air fryer breakfast, quick egg sandwich, homemade McMuffin