Air Fryer Crookies Recipe
Air Fryer Crookies are a delightful treat combining flaky croissants with rich chocolate chip cookie dough, air-fried to golden perfection for a warm, gooey dessert or snack.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Total Time: 8 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Croissants
- 4 small croissants
Chocolate Chip Cookie Dough
- 12 tablespoons chocolate chip cookie dough (homemade or store-bought)
Instructions
- Slice Croissants: Use a serrated knife to carefully slice each croissant open, creating a pocket for the cookie dough filling.
- Fill with Cookie Dough: Scoop out 2 tablespoons of chocolate chip cookie dough, flatten it slightly, and press it firmly inside the cut croissant.
- Close Croissants: Place the top half of the croissant back over the cookie dough, effectively enclosing it within.
- Top with Cookie Dough: Flatten 1 tablespoon of cookie dough and place it on top of each croissant to add an extra layer of cookie goodness.
- Air Fry: Arrange the filled croissants in a single layer inside the air fryer basket. Air fry at 350°F (175°C) for 3 minutes until the croissants are golden and the cookie dough is cooked.
- Rest and Serve: Remove the crookies from the air fryer and allow them to set for 5 minutes before serving to let the flavors meld and avoid burning from hot dough.
Notes
- You can use store-bought or homemade chocolate chip cookie dough for convenience.
- Make sure to flatten the cookie dough slightly to ensure even cooking inside the croissant.
- Resting the crookies after air frying helps the cookie dough set and prevents burns.
- Keep croissants small to ensure the cookie dough heats through properly within 3 minutes.
- Use a serrated knife for easier slicing of croissants without squishing them.
Keywords: air fryer crookies, chocolate chip cookie dough croissant, air fryer dessert, quick sweet snack
Find it online: https://trendytasterecipes.com/air-fryer-crookies-recipe/
