Air Fryer Cabbage Wedges: Crispy and Flavorful Recipe
Deliciously crispy and tender cabbage wedges cooked to perfection in the air fryer. These flavorful wedges are seasoned with garlic powder, paprika, salt, and pepper, offering a healthy and satisfying side dish that’s quick and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 1 head of cabbage, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) to ensure even cooking and achieve a crispy texture on the cabbage wedges.
- Season Cabbage: In a large bowl, toss the cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper. Make sure all wedges are evenly coated with the seasonings for maximum flavor.
- Arrange in Air Fryer: Place the seasoned cabbage wedges in the air fryer basket in a single layer to allow hot air to circulate freely around each wedge.
- Cook Wedges: Cook the cabbage wedges in the air fryer for 12-15 minutes. Flip them halfway through the cooking time to ensure both sides become crispy and golden brown.
- Serve Warm: Once cooked to crispy perfection, remove the cabbage wedges from the air fryer and serve immediately while warm as a delicious side dish or snack.
Notes
- Cut the cabbage into evenly sized wedges to ensure uniform cooking.
- Adjust seasoning quantities based on your taste preferences.
- Flip the wedges carefully halfway to avoid breaking them.
- For extra crispiness, you may increase cooking time by 2-3 minutes if your air fryer is smaller or less powerful.
- Serve with your favorite dipping sauce or a squeeze of fresh lemon juice for added zest.
Keywords: air fryer cabbage, crispy cabbage wedges, healthy side dish, quick cabbage recipe, easy vegetable recipe
